




Ok, so there's this enormous and elaborate buffet every 3 weeks at the CIA. What is it you ask? It's called the Grand Buffet and it happens one day before graduation. Since there are new students every three weeks, there are also graduations every three weeks. The students who are graduating cook one more divine meal for the school and then they are OFF to the real world! Here are some of the pictures. There was a LOT more food though. For example, you walk in and there are these breads, challah, baguette, pumpkin seed bread, cheese jalapeno rolls, etc. LOTS of stuff to choose from.
Also, there was a section with made to order bananas foster served in martini glasses, oh my goodness it was SOOOO good. Also, there was forcemeats (which are pates and such). The seafood pate was delicious. It was shrimp on the outside and other seafood on the inside mmmmm....Let's see, que mas? specialty salads such as frisee with apples, walnuts and a sweet vinaigrette. Mini empanadas, and last but not least, the DESSERTS. The ones that I tried might not be in these pictures because my friend took these of her own plate. I had mini creme brulee, dark chocolate truffles, mango mousse cake, dark chocolate torte, hazelnut something, vanilla and chocolate hazelnut crisp cake, flourless chocolate cake, housemade blood orange and white peach sorbet, fruit tart, pistachio and chocolate pyramid....I can't remember!!! Others had granitas, gelees, caramels, taffies, italian torono or something (i can't remember what it's called). Lots to eat though!!! Enjoy the pictures. I will try and take more the next time the buffet rolls around :)